Saturday 26 January 2013

Baby Corn Masala

BABY CORN MASALA - By Honeytha

 
Time taken-20 Mins

                                                                                     Baby corn  masala is an easy and yummy dish . Many of us eat baby corn only in restaurants so i am giving  you all  a simple baby corn recipe  

Ingredients:

Baby corn   ( 6-10 )          
Onion          (2)            
Ginger garlic paste  ( 1 spoon )
Tomato - (2)
Mustard seeds (kadugu)
Fennel seeds(sombu)
Corn Flour
Maida
Chilly Powder
Turmeric Powder
Garam Masala
Salt

Procedure:


  1. Boil baby corn with little salt . Drain the water.
  2. Mix corn with  one spoon of maida and few spoon of corn flour.Fry corn till golden brown .
  3. Take a pan. add few spoon of oil. 
  4. Add mustard seeds and fennel seeds 
  5. After it splutters add chopped onions . Fry till  it turns transparent in colour 
  6. Add ginger garlic paste.
  7. Also add chopped tomatoes,salt  and fry well.
  8. Once oil separates add turmeric, chilly and garam masala.
  9. Now add the fried baby corn .
  10. Add half cup of water,cover with lid and allow it boil for few mins.
  11. Garnish with coriander or spring onion. 
  12. Can serve with pulav or roti


No comments:

Post a Comment